Commercial Induction Wok Stove 80cm Copper Coil 20KW
80cm single-head commercial induction wok stove, 20KW copper coil, 380V 3-phase, 8-level control, 75L capacity for 200-300 diners.

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80cm single-head commercial induction wok stove, 20KW copper coil, 380V 3-phase, 8-level control, 75L capacity for 200-300 diners.
90cm elevated wok stove, 20cm raised pot, 25KW copper coil, 430 stainless steel pot, 380V 3-phase for 300-500 diners soup and noodle cooking.
Commercial bar tea cabinet, 1200W, high-concentration ozone, non-magnetic SS, adjustable timer, large capacity, boiling + disinfection, 1800×500×900mm, gold panels, for 30+ staff offices / reception areas.
6-drawer embedded cabinet, 600W, UV + ozone + hot air triple disinfection, non-magnetic SS, touch LCD, 2×3 grid large capacity, 1200×500×800mm.
Neo-Chinese style 1000mm wide commercial catering disinfection cabinet, 610W, ozone + hot air drying, integrated disinfection storage, 1000×480×930mm.
Triple-door economy disinfection cabinet, 600W ozone sterilization, non-magnetic stainless steel, tempered glass door, 1200×480×930mm, 3-zone storage for offices.
300mm single wok cabinet induction cooker, 12kW copper-clad aluminum coil, 380V 3-phase, 8-level magnetic control, stainless steel body, 100×80×120cm for commercial kitchens.
28cm cabinet smart electromagnetic automatic wok machine, 5000W, smart screen control, food-grade cast iron wok, 5 heat levels for effortless one-touch cooking.
Direct cooling full freezer workbench, 0~-18°C, microcomputer control, brand compressor, SS shelves, self-closing doors, 1800×600×800mm.
1200mm horizontal steam sterilizer, 100°C 15min cycle, ≈300 sets, 220V/3000W, workhorse for medium kitchens.
Double-door vertical cabinet, 1800W, touch + gesture control, 4-deep basket 620L ~320 sets, 201 SS, 125°C Grade II, 150-200 users.
0.9m single wok stove, flagship thickened, cast iron burner 31cm, enhanced fan, flameout protection, with faucet, NG/LPG, 90×80×80+25cm.
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